
Our produce ⇓ Rare breeds Beef Pork & Bacon Lamb & Mutton Poultry & Game British rose veal Home made produce	Trade	Abattoir	Butchery masterclasses	Vouchers

Welcome to Edge and Son Butchers

Please see our video clip( there is no sound) below to find out about our produce and philosophy:

You can now follow us on Twitter:

Follow@EdgeButchers

Masterclasses in Sausage Making and Butchery Skills

We run regular masterclasses in sausage making and how to prepare meat for cooking - the courses are on Mondays. Find out more here- they make ideal gifts too!

Gift vouchers

Our gift vouchers make ideal gifts for your food loving friends and relatives and can be used for meat or our Butchery Masterclass.

Call in to the shop in New Ferry.

New Ferry & Church Farm Opening Times
• Mon • Tues • Wed • Thurs • Fri • Sat • Sun	New Ferry 9.00 - 5.00 8.00 - 5.00 8.00 - 5.00 8.00 - 5.00 8.00 - 5.00 8.00 - 4.30 Closed	Church Farm Closed Closed 10.00 - 5.00 10.00 - 5.00 10.00 - 5.00 10.00 - 5.00 10.00 - 5.00
Call us for details on local deliveries.

Local butcher in Wirral

Edge and Son is a traditional local butcher serving the public and trade customers across Wirral, Liverpool and Cheshire from our shop in New Ferry and at Church Farm Shop near Heswall.

We offer the very best meat including:

Beef including Dexter and Longhorn breeds from Cheshire and Wirral
Local Black Faced Suffolk and Ryland lamb from Willaston and North Wales
Gloucester Old Spot and Saddleback pork from Wirral
Our own special rare bred poultry from Willaston and North Wales
Hebridean and Jacob mutton from Wirral and Cheshire
British Rose veal from Wirral
Game in season
We make all of our own sausages and burgers from our rare breed stock.

Our vision

It is our vision that people will eat meat only when they trust that it is sourced through a chain of breeding, feeding, husbandry and butchery that pays respect to the animal and is in harmony with its' environment.

The lowest food miles

With our own abattoir and meat sourced from local farms - our average food miles are under 25 so you can be sure of the provenance of all our produce.

Butcher supplying organic lamb

RSPCA Good Business Awards

We are delighted to announce that we have been recognised again by the RSPCA, being highly commended in the 2011 Independent Food Retailers section.

This is in addition to winning the Good Business Award in 2009 and being finalists in 2010.

RSPCA Awards

Traditional Breeds - Meat Marketing

Content on this page requires a newer version of Adobe Flash Player.